Rogan josh is a fragrant, slow-cooked curry of Kashmiri origin, traditionally made with tender lamb or goat simmered in a rich gravy of browned onions, yogurt, aromatic spices, and Kashmiri red chillies that lend its signature deep hue. Introduced to Kashmir by Mughals, it epitomizes the region’s Persian-influenced cuisine and is among India’s most iconic…
Tag: #Kashmiri
Dum Aloo (Baby Potato Curry)
Though we get loads of baby potatoes in North India, I rarely buy them. That’s because I feel guilty consuming potatoes – even though I have read so much about how healthy potatoes are. Perhaps a conditioning of my pre-WFPB days when we were advised by doctors to limit our intake of potatoes. Last winter,…
wholefoodplantbased 